Highlight: Setting Achievable Sustainability Goals
Mauricio Coindreau, Head of Sustainability and Procurement for the UK, Ireland, Spain and the Canary Islands at Anheuser-Busch InBev, describes his team’s vision for a more sustainable product line and how they set attainable goals to achieve it.
In our full in-depth interview, Mauricio discusses the challenges and achievements his team has faced and made in sustainable brewing, packaging and shipping under his leadership.
SnapShots are casual conversations with supply chain thought leaders and executives, focusing on problems they are trying to solve and advice they often give to others in the field.